14种美味的馅饼皮食谱–全素食主义者(无乳制品&不含鸡蛋),大多数不含坚果,甚至不含麸质!用Aquafaba,红棕榈或椰子油,可可脂或橄榄油,生坚果黄油或坚果粉制成的纯素食派皮。
我尝试了所有纯素食派的食谱,它们都很好吃!当然,他们’re different than butter-based pie crusts: 的coconut pie crust tastes of coconut, the cocoa butter pie crust tastes of chocolate and the 杏仁 pie crust tastes slightly of 杏仁s. 的boiled pie crust and the pasta dough pie crust aren’t as flaky as a 用黄油做的馅饼皮. 的chickpea flour pie crust is 上 ly for savory pies and the palm oil pie crust is bright yellow!
My favorite 纯素 pie crusts are the aquafaba pie crust, the 榛子 pie crust and the pie crust with soy milk and lemon juice. 的aquafaba and soy milk lemon pie crusts are just as flaky as an all-butter pie crust and they have a neutral taste –完美的各种馅饼!榛子与水果派(例如黑莓派,苹果派或 六月莓派,如果还有剩下的面团,可以将其变成榛子饼干或 狗零食. 继续阅读 10种以上纯素食派食谱